Brazil Organic
Java Planet Coffee
This Brazilian coffee is roasted medium to bring out its nuttiness. Processed with the natural method where the coffee bean is dried in the fruit results in more flavor.
Brewing recommendations:
French Press, Espresso
Worth Noting
Farmers who grow organic coffee make a commitment to caring for the environment despite smaller yields. Conventional farming uses chemical fertilizers and pesticides to increase yield, whereas organic farming is local and labor-intensive, with resources like natural compost, fashioned on the farm. It’s more work to produce less coffee and we’re happy to support the extra effort.