Kenya OrganicJava Planet Coffee
Although roasted medium-dark this coffee is very bold with notes of plum and citrus. It is unusual to find organic certified coffee in Kenya, so we only have this coffee for a short time. Packaged as 14 oz
French Press, Drip, Pour Over
Sourced from the Muiri Estate in Kiambu County, this Kenyan was grown on an expansive shade-grown plantation of 443 acres with 216 acres used for coffee cultivation intercropped with over 200 species of trees totaling more than 90,000 that include silver oak and eucalyptus. Additional land has been set aside for housing 1,000 local families employed during the peak harvest season. The estate relies on its own wet-mill for processing to ensure that cherry selection, de-pulping, fermentation, washing, and drying are meticulously carried out. Muiri Estate sits just north of Nairobi but slightly south of the more frequently known specialty coffee producing regions of Nyeri, Kirinyaga, and Embu.